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Cheongsong-gun, Gyeongbuk
All Year: Yes
Area (ha):
Persons: 5
Category: Organic Farmstay
Host ID: 81944
Country: Korea

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Last Updated: May 23, 2019

Hello!
ltís host and I start on Helpx from 29/12/2017.
I had quit urban life, and I went to Cheongsong, Gyeongsangbuk-do Province, with my dear wife.
(Following the Jeju island, Cheongsong is second UNESCO Global Geoparks in Korea, and is famous for its scenic beauty and the best tourist attraction in the country.)
We have been growing special crops in an environmentally friendly way and selling them online.
And we are running a restaurant using our crops.
Whether at home or on the field, we always try to think about and act upon an environmentally friendly way of life.
We would love to learn and grow more through Helpers as well.
Now, We have many volunteers from other country at WWoof Korea.
And we want to be someone who can walk through the world through Helpx.
Also, We will treat our Helpers as a family that visit our farms and we hope that Helpers have a great opportunity to experience the Korean farms, culture of Korea, Korean restaurant and learn Korean. Feel free to come any time.
Welcome all year round, all the people.
Thank you.
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Days of staying
- Minimum 10 days / Maximum 1~3 month

Days of working
- 6 hours in a day
- 6 days in a week ( 1 day off(Sunday) in a week)

*We will take you to see sightseeing on day off.
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WORK
*SPRING: Harvesting, manufacturing, drying, packaging, Delivery operation of Korean hedge-nettle, cutting up vegetables and serving foods at restaurant (March); Seedling of Korean hedge-nettle, Purple Jerusalem artichoke, and red potatoes, cutting up vegetables and serving foods at restaurant (April); Seedling of red potatoes and chili peppers, cutting up vegetables and serving foods at restaurant (May)

*SUMMER: Weeding, cutting up vegetables and serving foods at restaurant (early in the morning or late in the evening; No work during the day since it`s too hot to work), Harvesting red potatoes, cutting up vegetables and serving foods at restaurant(July)

*FALL: Harvesting chili peppers, cutting up vegetables and serving foods at restaurant (Sep~Oct), Harvesting Yacon, Purple Jerusalem artichoke and Korean hedge-nettle, cutting up vegetables and serving foods at restaurant (Oct~Nov.)

*WINTER: Harvesting, manufacturing, drying, packaging and Delivery operation of agricultural produces, cutting up vegetables and serving foods at restaurant (Dec.)
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LANGUAGE
Basic English, Basic Japanese and Korean
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ANIMAL
1 outdoor dog and 1 outdoor cat
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INTERNET
Cable Internet, WiFi
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DRINKandSMOKE
*Non-smoking indoors
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QandA
1.How do we get to stay?
You will stay guest room at the host`s house. Sometimes you may have to share the room with other volunteers.

2.What about food?
Having a meal with our family member.(Vegetarian available)

3. How many family member?
Host (Male,1969)
Host`s wife (Female, 1967)
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If you are interested in our farmstay, please add some information about your plan in messages.

For examples:
1. introducing yourself.(like your personality, gender, age, job...etc)
2. Your Photos attached
3. Days you want to stay, such as 29/12/2017~23/01/2018.
4. Why you want to come? and What may you want to learn about us?

*When we accept you. We will send you a detail information about how to get our home, phone numbers, address in English or Korean.
If you need assistance or more information please send message to Kakaotalk ID: ktg0225 and If any some information we will contact with you on Kakaotalk.
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If you want to know WWOOFer`s reviews and some more information, please click website link.

Thank you.

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